Pastries & Viennoiserie

Brera's signature pastry, perfected through French tradition.

Smooth dark chocolate, wrapped the traditional French way.

Rich almond frangipane croissant with a hint of rum and icing sugar.

Iconic French pastry with golden, caramelised buttery layers.

Cinnamon meets a caramelised French pastry favourite.

Sun-ripened strawberries and cream cheese atop a buttery pastry.

Golden layered pastry crowned with juicy blueberries and cream.

Fragrant pear and cream on delicate, laminated pastry layers.

Sweet apple slices and crunchy crumble on a flaky pastry base.

A fruity banana twist on the classic pain au chocolat pastry.

Japanese-inspired flavours in layers.

Creamy taro and chewy mochi wrapped in a flaky croissant.

Golden caramelisation in every layer of sugar-crusted puff pastry.

Crisp puff pastry layers coated with chocolate and nut sprinkles.

3 cheeses, 1 unforgettable croissant.

Beloved Singaporean puff pastry with savoury chicken curry.

Comforting Singaporean puff pastry with savoury sardine filling.

Turkey ham, cheese, and caramelised onions on laminated pastry.

Sautéed mushrooms, cheese, and caramelised onions on a flaky pastry.

Smoky pork bacon and tender potatoes on buttery pastry layers.

Satisfying, savoury breakfast favourite.

Bestselling croissant-muffin with rich chocolate and hazelnut.

Bright and citrusy lemon curd in a flaky muffin-shaped croissant.

Italian-inspired dessert pastry with coffee, chocolate, and liqueur..