All Bakes

A buttery, flaky pastry filled with rich, dark chocolate.

An open-faced toast with spinach, béchamel, and melted cheese.

Kouign-Amann is a buttery, caramelized Breton pastry from Douarnenez.

A baguette filled with bacon, mushrooms, and melted cheese.

A flaky croissant wrapped around a smoked chicken sausage.

A flaky pastry filled with ham, cheese, and onions.

Flaky danish filled with tender potatoes and smoky bacon.

A caramelized, flaky pastry with cinnamon and sugar.

A buttery, caramelized pastry with flaky layers.

Warm, pillowy and swirled with cinnamon sugar.

Caramelized French pastry with a custardy vanilla center.

Oatmeal cookies packed with sweet-tart cranberries.

Classic buttery cookies loaded with rich chocolate chips.

Crunchy nut cookies with roasted almond and hazelnut flavor.

Buttery pastry filled with sweet-tangy pineapple jam.

A flaky pastry filled with dark chocolate and sweet banana.

A warm, buttery roll rolled with cinnamon sugar.

Flaky cruffin filled with rich Ferrero Rocher–style chocolate hazelnut

Buttery danish topped with sweet strawberries.

Flaky cruffin filled with rich Oreo cream and chocolate crunch.

A flaky cruffin filled with salted caramel and nuts.

Decadent cruffin with heavenly coffee and chocolate flavour filling.

A flaky, muffin-shaped pastry filled with tangy lemon curd.

A tender pie filled with tart dark cherries.